Peppered Steak Pasty

Prima Bakeries' Peppered Steak Cornish Pasty is a bold and satisfying take on a Cornish classic, filled with tender chunks of locally sourced steak, seasoned with a generous blend of black pepper and spices, alongside potato and onion, all encased in a beautifully golden, flaky pastry.

Rich, hearty and full of flavour, this pasty is perfect as a standalone treat, a generous snack, or a delicious addition to any hamper.

We collect our pasties from Prima Bakeries daily; they are baked from frozen and, upon arrival, should be refrigerated until consumed. Reheat at 150°C for 15 minutes; not suitable for freezing.